Iranian cuisine comprises the cooking traditions of Iran. The term Persian cuisine is used as well due to the fact that Iran is historically known as Persia in the West, even though ethnic Persians are only one of Iran’s native ethnic groups that have contributed to the culinary culture.
We want to introduce you a common Persian Food called ” LUBIA POLO”.
Lubia polo
Persian popular comfort food!! this yummy mixed rice dish is made with rice, ground meat(lamb or beef)and green beans. Lubia polo is one of the very common dishes in Persian cuisine. And is so simple to make .
You need fresh green beans, oil, onions, ground beef or lamb(or a combination of both), tomato paste, bloomed Saffron and a combination of spices including turmeric, cayenne pepper, a little bit of curry powder and cinnamon.
When you combine the ingredients with a mixture of spices, they make an aromatic dish that will be the star of your table and you will love it. And do not forget your Tahdig with (potato or bread) which is so important and be sure that would be the first thing we all pick on when we serve this yummy dish, so makeit, enjoy it, and most importantly post it
